Grilled Bacon Wrapped Green Beans


The trick to getting picky eaters to eat veggies? Add bacon! This recipe from Maebells coats crisp bacon and green beans with a tangy, sweet marinade for a side dish you will want to make over and over again. If you don’t own a grill, put your oven to work instead — it works equally well!

maebells-headshotAnnie is the gluten-free blogger behind Maebells that has a passion for revamping classic Southern comfort food into lighter, healthier, gluten-free meals. For more from Annie, head on over to her blog and connect with her on TwitterFacebook, and Pinterest.

Photo courtesy of Annie Holmes. Original recipe published on Maebells.

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